I have posted two recipes today.Do check out the tasty Tofu stuffed paratha too… Each time I come down to India,I try to learn as many new recipes as possible,from my mom and the cook at MIL’s place.This rasam is from my cook who, one day,saw a pack of kollu / horse gram in the…
While many shun the infamous bittergourd,we love them.Be it crisps or stir-fry,its an absolute delight to serve them with a meal.This bittergourd kootu is one of the tastiest accompaniment to go with steamed rice.The best way to serve is to roast a pappad on a grill,crush it and add to the kootu before serving. Before…
I have discussed a lot about Kongu cuisine in my previous posts, so I am going straight to the recipe today.Kollu Kadaiyal,a nutritious dish to go with steamed rice. Kollu is what we better know as ‘Horse gram‘.It is known by the names – Gahat, Kulath, Kulthi, ulavalu, etc.If you are aware of its other…
For me a scrumptious lunch isn’t necessary a 5 course meal at all times.It all depends on the situation and my mood.Sometimes even a simple meal of curd rice and pickle is by far the tastiest meal ever.Sometimes it is a full fledged meal at a restaurant that makes me feel – ‘Wow,this is the…
Vara kothamalli is nothing but Coriander seeds and is also known by the names Dhania, kothamir.The health benefits of coriander seeds are hard to ignore. Traditionally it is referred to as ‘Anti -Diabetic’ spice.It stimulates the secretion of insulin thereby controlling blood sugar level. It is said that coriander seeds reduces LDL cholesterol and increases…
