I made this a long time back,almost two years ago. Then when I wanted to post it under basic recipes, I thought it was too simple to find a place here. So I just let it sit in the drafts. Then last week when I went grocery shopping, I found a lady picking up a…
Crispy Fried shallots
Fried shallots is one of the basic recipes. It is not so much a recipe but doing it correctly adds flavor to the dish it is used in or transports a simple dish into a tasty one when this is served as the side dish. Not only that it can also be used as a…
Home-made Easy Unsweetened Apple Sauce For Bakes
This humble apple sauce was one Lil Angel’s favorite food until she tasted chickoo puree with milk and then that changed after she tasted some other fruit which I don’t remember now. After her preferences changed, I stopped making puree with apple and after a while she was old enough to eat the fruit.Lil Dude…
Yellow Pumpkin Raita
A cooling raita is always a preferred side dish with spicy rice varieties. This is one of my favorite and this post is for Blogging Marathon #47, Week 2,Day 1, where we get to choose from a set of restaurant menus and cook different dishes from one of those.I chose the menu card from Puranmal…
Schezwan Baby Potato – Indo-Chinese Starter
A simple and spicy starter is sure to be a hit with the adults in a party potluck or get together. This is one such dish that is very delicious and goes great with cocktails / mocktails. In spite of this being slightly on the spicy side, Lil Angel enjoyed this with curd rice and…
