Our Eggless baking group decided to do an eggless version of Doughnuts this month.Though this has been in my ‘to-do’ list for a long time, i was really glad that this was chosen as I now found a reason to make these. Lil Angel loved the doughnuts from one of the restaurants inside the Changi…
Frappe – Greek Iced Coffee
The unbearable heat was given a break last week when we had heavy showers around 3 pm for 2 days. It was only for a couple of hours that the climate was good but then almost as soon as the rain stopped, it was hot again! On the first day, it threatened to rain right…
Boontijiesop | South African Bean Soup
While searching for some South African recipes to post for the series – Flavors of South Africa for the series started by Nanya of Simply food, I came upon this bean soup. It is a wholesome soup that is a meal by itself or can be paired with buns / bread. This soup is traditionally done in…
Jus De Bissap | African Hibiscus Tea
One of the first things that I usually try out in a new cuisine is their beverage / Drink. Beverages are easy to prepare, can be experimented in small quantities and there are no left overs. So in that manner, when I hosted the Flavors of South Africa in the series started by Nanya of…
Mac and Cheese [Stove top method]
Hi friends, After Monica’s – Herbal tea with Honey that I posted yesterday, I am back with yet another dish from the TV series – FRIENDS.The recipe today is from Season 6 – The one with Unagi. The episode starts with Phoebe and Rachel walking into their hangout – Centrel perk and tell Ross that…