Australian Jelly for CCC

Nothing excites me like challenges, especially in the blogging world. I love to pour over materials related to a recipe / ingredient when there is a challenge to do something different and nice. When I go back and read the recap of the A- Z theme Blogging Marathon, I am really amazed at amount of…

Srilankan Chilli Sambal

Chilli sambal is a recipe that reminds me of one of my neighbors who hails from Srilanka. Aunty is no more with us but her recipe is forever in my heart…. Sambal is a spicy chutney called Lunu Miris and is a good side to go with the creamy Kiri Bhat. I did not use…

Kiri Bhat from Sri Lanka

I have been trying to strike off a few of my bookmarked and ‘to- do’ list of recipes and this is one of them. This is something that I wanted to try for a long, long time and finally I found that it fitted in for the alphabet ‘K’. Kiri Bhat or Milk Rice is…

Butterfly Pea Flower Drink from Thailand Served Two Ways…

When I was hunting for recipes starting with the letter ‘B’, I got loads of stuffs and yet this simple yet exotic Thai beverage caught my eyes…. B – Butterfly Pea Flower Drink Category : Misc And now look at this flower before I go on with the details of the recipe…. From my garden…