Thinai Thakkali Adai |Millet Tomato Adai Recipe – A healthy breakfast dish from the South Indian Cuisine. Adai, the protein rich breakfast dish from South India, finds its place on our breakfast menu atleast once a fortnight. Its so simple to prepare and nutritious as well that I don’t mind making this quite often. The…
This simple Vazhakkai Porriyal |Raw Plantain Curry Recipe is a nice way to include this vegetable in our daily menu. I love raw plantain chips or Upperi as we call it and it is one of my go to dishes if I have this veggie at home. Preparing curry with raw plantain is not something…
This Appakka Bonda | Madurai Bonda Recipe is said to be one of the famous snack items from the Temple city of Tamilnadu – Madurai. Though I have not tasted it in Madurai, I found a few sites that have the recipe and decided to make it at home. This Bonda recipe uses Refined flour,…
Typically, Kozhukattai is a dish that is made as an offering for Ganesh Chathurthi.But the savory varieties are also served as a tea time snacks and this one is one such. In the second week on Indian Sweets and snacks series, we are doing snacks from a state of our choice and I have chosen…
Thisย Palapazha Payasam | Jackfruit Kheer Recipe is something that mom recollected when my neighbor and one of my student gave us loads of jackfruit arils.She was telling me about the payasam that my grandma used to make and how flavorful it used to be. I jumped at the opportunity and decided to make it. I…
