Sometime last month we went to the nearby restaurant. It was after a long gap that we went there and I wanted to check out the specials that they have every evening. One thing that caught my eye was this dish. I mentally kicked myself for not making this at home and came back with…
Chilli Idli | Kaima Idli
There was a time when Idli was Lil Angel’s favorite dish! She used to eat it 3 times a day without complaint. I used to wish that she would ask for something different.But, she adamantly stuck to mini Idlis. Then I thought I will try out some variations in the idli and found this one…
Avaray Gaasu Uthaka and Gosu Porriyal | Potato and Peas Gravy and Cabbage Curry from Badaga Cuisine
This post is a part of the main post that was featured for the Indian Food Odyssey for Tamil Nadu… For lunch I am taking you to the Nilgiris,the home of the Badagas.They are the indigenous people living in the Nilgiris, Tamil Nadu.It is said that almost 3 centuries earlier, a large group of people…
Neeragaram- A Humble Breakfast from Tamil Nadu
Neeragaram- A Humble Breakfast from Tamil Nadu with step by step pictures. This post is a part of the main post that was featured for the Indian Food Odyssey for Tamil Nadu… Let me start off with a healthy breakfast that is so popular in the rural areas even today.Neeragaram isย nothing but the previous days[nights]…
From the Kitchens of Tamil Nadu
Today I am taking you on a culinary tour of Tamil Nadu. Though I call Karnataka as my home town/ state., it in Tamil Nadu that I was born and brought up. I had served a small treat for Karnataka and it would not be fair if I did not do the same when Tamil…