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Seduce Your Tastebuds…

Seduce Your Tastebuds…

~ Cooking is love made edible…

Seduce Your Tastebuds…

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Vegan varieties

Dosa Varieties, Morning Raga, Paneer, South Indian Tiffins, Vegan varieties

Tofu Masala Roast | Tofu Dosa | Tofu Uthappam

November 12, 2010

When in China,we always crave for Idli and dosa.Hubby misses them like anything.Any dinner plan would be followed only after a sigh in the memory of these two dishes.Not that I don’t make them at home but because of the difference. What difference you may ask.The taste!Blame it on the super fine rice variety we…

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Padmajha PJ 1 Comment
Party Snacks, Potato, Punjabi Cuisine, Snack Bar, Vegan varieties

Punjabi Samosa – Just For You, Mom!

November 12, 2010

It is like this,when I stay at mom’s place I get a sudden craving for vegetable puffs from the Bangalore Iyengar Bakery.No,we don’t live in B’lore but there is a bakery in that name near mom’s place.This bakery has so many goodies that are hard to resist and their eggless cakes are so delicious!So,when I…

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Padmajha PJ 12 Comments
Cabbage, KLBRice, Rendezvous with Rice, Vegan varieties

Purple Cabbage Rice

November 10, 2010

Madhuri of Cook curry nook has passed on ‘The Versatile blogger’ award.Thanks dear Madhuri,you sure did make my day :).Do take a look at her blog and join her in her quest for chocolate Nirvana!! Its time to pass it on and its really hard to decide between a whole bunch of lovely bloggers but…

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Padmajha PJ 16 Comments
Flax Seeds, Magic Masalas, Sesame Seeds, Side for tiffin, Vegan varieties

Flax Seed Chutney Powder

November 8, 2010

 Long back I got 2 packs of Flax seesd and till today morning it was fast asleep in the pantry.Thanks to Lil Angels intervention,they were woken up from their beauty sleep.Last night when we were having dinner,Lil Angel asked why I did not serve Milaga Podi with the Chutney.Even when there is Chutney /sambar to…

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Padmajha PJ 10 Comments
Deepavali Savories, Diwali Savories, Party Snacks, Snack Bar, Vegan varieties

Namak Pare

November 4, 2010

I was browsing thro my blogroll yesterday and saw Preeti’s post on Namak Pare.It reminded me of mom’s Tit bits..I decided to make them for this Diwali and here it is…I made a few changes though…Golden brown and crispy,this snack is totally addictive!!! Before I go on to the recipe,I would like to tell you…

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Padmajha PJ 6 Comments
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Goodreads Reading Challenge…

Goodreads bookshelf

Fever
God is a Gamer
The Bestseller She Wrote
The Mug of Melancholy
Gulabi
From Where I See
Vector / Contagion
Sphinx
The Mobile Phone
Catching the Departed
Pride and Prejudice
The Chakh Le India: Cookbook


PJ's Book Shelf »
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