When in China,we always crave for Idli and dosa.Hubby misses them like anything.Any dinner plan would be followed only after a sigh in the memory of these two dishes.Not that I don’t make them at home but because of the difference. What difference you may ask.The taste!Blame it on the super fine rice variety we…
Punjabi Samosa – Just For You, Mom!
It is like this,when I stay at mom’s place I get a sudden craving for vegetable puffs from the Bangalore Iyengar Bakery.No,we don’t live in B’lore but there is a bakery in that name near mom’s place.This bakery has so many goodies that are hard to resist and their eggless cakes are so delicious!So,when I…
Purple Cabbage Rice
Madhuri of Cook curry nook has passed on ‘The Versatile blogger’ award.Thanks dear Madhuri,you sure did make my day :).Do take a look at her blog and join her in her quest for chocolate Nirvana!! Its time to pass it on and its really hard to decide between a whole bunch of lovely bloggers but…
Flax Seed Chutney Powder
Long back I got 2 packs of Flax seesd and till today morning it was fast asleep in the pantry.Thanks to Lil Angels intervention,they were woken up from their beauty sleep.Last night when we were having dinner,Lil Angel asked why I did not serve Milaga Podi with the Chutney.Even when there is Chutney /sambar to…
Namak Pare
I was browsing thro my blogroll yesterday and saw Preeti’s post on Namak Pare.It reminded me of mom’s Tit bits..I decided to make them for this Diwali and here it is…I made a few changes though…Golden brown and crispy,this snack is totally addictive!!! Before I go on to the recipe,I would like to tell you…
