I have already told you about my obsession with Egypt.Here is yet another breakfast dish from my dreamland.I made it more like a curry than as a gravy.This dish has an interesting history.It is said to date back to the age of the Pharaohs!Now doesn’t it make you all the more eager to try it…
This month it is time to try out recipes from Sailu who blogs @ Saliu’s Kitchen.This months edition is hosted by Lakshmi of Kitchen Chronicles.This is an event started by Zlamuskha of Zlamushka’s spicy kitchen. Having said all these here is the recipe I tried from Sailu’s blog last year and luckily had the pictures…
Remember a few days ago there was a mystery file to be solved ?Here is another recipe with that mystery veggie…. The vegetable that I mistook for beetroot and later that it was purple carrot and finally found out that it was purple radish went to the Paratha that I made.No difference in the method…
EGYPT- This is a place I would love to visit. It is a kind of feeling like I lived there sometime! Maybe I am kidding.Maybe it is true!!!I fell in love with this exotic destination after reading the novel – Sphinx by Robin Cook. It is one-of-the-kind thriller packed with suspense and I could never…
When I signed up with Divya to host AWED –African, I immediately searched for African recipes and started making a collection of them. Usually when I want to try dishes from other cuisines, I start from beverages then soup and salads and later proceed to the complicated ones. When I was looking for some beverage…
