I was really surprised when I realized that I had not prepared semiya upma for a long time.The packet of Semiya that traveled with me from India was lying there in the pantry almost forgotten,behind other ‘popular’ food stuffs.I picked it up for breakfast a few days ago. This is one of the quick fix…
When there is rice leftover from the previous meal,I love to convert it to a one pot meal.An addition of any kind of vegetable,some spices with the rice can take the left over rice to new heights.Sometimes even the absence of spices makes it an interesting dish like this cabbage rice. This rice can be…
One of the dishes that I wanted mom to prepare for me when I went to India was this Thovvay prepared with ridge gourd and toor dhal.[Heeray kaai-Ridge gourd;Thovvay -dhal ].It is fairly simple to prepare and this is the first dish that comes to my mind if I am bored of the same old…
This is again one of the simplest soups I have prepared.You can omit coriander in this recipe but by adding it ,the soup gets a lovely aroma and wonderful flavor!! I used: Tomato -4,largeOnion-3 tablespoons,finely choppedGarlic-1 tablespoon,finely choppedOil-1 tablespoonCoriander leaves –a handful,finely choppedSalt and pepper to taste 1. Blanch tomatoes. You can either do it…
A couple of days ago,I was bored of having a regular Indian lunch.I wanted something different and my taste buds craves for something spicy!I was surprised that I even wanted to eat anything spicy!May be it was the weather..Anyway,I prepared a quick rice dish in the microwave and enjoyed a lovely lunch of piping hot…
