I was inspired to prepare this dish after I saw a moong dosa recipe in Tarla dalal’s site. As with every recipe, I have changed the dish to suit my taste. Dosa/dosai is the Indian version of pancake that can be made with a variety of combination’s of rice and lentils.This green dosai is prepared…
‘Kashmir’-The very word brings in a picture that is painted in beautiful colors! The valley known as a paradise on earth is a popular tourist spot. It is admired for its rivers gurgling with sparkling water and its sleeping lakes. The flowering meadows speak for themselves. The snow capped mountains look bewitching. Kashmir is also…
Before I go on to today’s recipe, let me tell you about the two wonderful people at home.Hubby is a person who can have all the vegetable curries and still ask if I can prepare some more for dinner.Even if the lunch menu is Fried rice with vegetables or vegetable pulao ,he would still ask…
A few months ago we were invited to my friend-Ju’s home. Her parents were eager to meet us but her mother was a little apprehensive as Ju had informed her that I am a vegetarian. I asked her mom to take it easy as I can survive on bread and noodles but she surprised me…
A simple vegetable dish today.Nothing fussy but absolutely delicious.A south Indian method of preparing potato curry.My ultimate favorite potato dish. Imagine a’ semi-cold day’.A plate of piping hot steamed rice and a bowl of onion sambar,a large bowl of potato podimas.Drizzle a teaspoon of ghee over the steamed rice and now you are all set…
