Schezwan Baby Potato Gravy

There are some dishes that make a come back to the table because of repeated requests from my folks.And this is one of those dishes!! Generally, there are dishes that I make on a regular basis which are a part of our everyday meal and many that are cooked just for the blog.This was cooked…

Pakistan – Sindhi Sai Bhaji

This dish or rather this post was not scheduled to be posted today!When I was deciding to make something from the P lettered country for Culinary journey across the globe, I first chose Poland, then Portugal,then changed it to Philippines.Finally I settled on Pakistan!! And even when I chose Pakistan, I had a set of…

Dal Panchmel & Mujj Chatin | Dal Medley and Stir Fried Radish Chutney – Jammu and Kashmir

It is like just yesterday we started this Indian Food Odyssey but here I am posting the recipe for day 11!This week surely did fly!!!Today, we are moving on to Jammu and Kashmir… Jammu and Kashmir is mostly located in the Himalayan Region and shares the border with Himachal Pradesh and Punjab and shares international border with China.…

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