AWED is an event very dear to me for many reasons.The first one being,it was the very first event that I participated in.The very first time I corresponded with Divya[DK],the founder of AWED,I found her to be very warm and lively and she even encouraged me to send in articles related to that month’s theme-Chinese.
I got hooked on to her blog from then and when she announced that she is looking for hosts for her event I volunteered and exactly a year ago Seduce Your Tastebuds hosted the first guest edition of the famous AWED.I choose Korean Cuisine and was mighty glad with my choice, for the event got its share of Vegetarian and Vegan Korean dishes for us to try and relish.
This year too I was eager to host another theme and my joy knew no bounds when she agreed.Thanks Divya for letting me host this event yet again..
This time Seduce Your Tastebuds invites you to explore the Cuisine of Africa!
Africa,like India,is a land of diversity.This diversity is reflected in many aspects of its cuisine too.The African cuisine is also influenced by other countries and I found that it is similar in many ways to the Indian cuisine in the use of spices!!That is not all,the Turks, Malays, Brits, European, Chinese migrants have blended their cuisine with the cuisine of Africa.Isn’t that tempting to go ahead and prepare African dishes!Let’s travel through the countries of Africa and churn out delicacies.
1. Prepare any Vegan / Vegetarian dish from the African continent and post it in your blog starting from today till April 30th 2010.Link it to this post and to Divya’s AWED Menu page.You can also share some interesting stuff about African cuisine.
2.Send me a mail to seduceurtastebuds@gmail.com with the following details
a.Your name
b.Name of the dish
c.URL of the dish
d.Which part[country] of Africa it comes from
e.Picture of your creation
3.Do you have a dish from Africa posted in your blog..That’s great!!!Just update the post with link.[No need to re post it].
4.No blog?No problem.Mail me the above details with the recipe and the pic.
5.Multiple entries are always welcome.
6.Last but not the least,leave a message in the comment section after you mail me your entry.
So what are you waiting for!Don your chef’s hat and prepare a delicacy from the African cuisine and send them straight to Seduce Your Tastebuds…..
Here are some links for you to get started with the African cuisine…
African Guide
Knowlegde Hound
Global Gourmet
World Recipes
The Gutsy Gourmet
P.S:I am going on a vacation for a couple of days so please bear with me for the delay in replying your mails.
Looking forward to your support and delicious entries….
Interesting theme.. I will try to participate in this one.. will be my first AWED..
challenging theme. count me in
Hey, sure will send you some entries..never participated in AWED before..
Hey, thanks for stopping by my blog recently. I have never had the chance to participate in AWED, looking forward to trying something for it – Africa is right up my alley!
Thanks You girls..Looking forward to your delicious entries…
PJ,
I will send some for the event
Hi PJ,
This is my first time here.I never participated in AWED.I like the African theme.Sure will make me explore the African cuisine.I would like to take part and send in my entry.
Thank you,
Kiran(http://kiranjay.blogspot.com)
Hai dear…just now came to know African Cuisine event,, am really happy after seeing this am interested in participating the event,,sure will send my recipes dear..
Hi,,PJ i have mailed my recipe to this african cuisine event.
Dear PJ, I've sent my entries today. Plz. confirm. Thanks
Hi PJ, My post can be found here: http://tastespace.wordpress.com/2010/04/23/moroccan-carrot-soup/
Thanks for hosting!
Hi Pj, just wanted to know if you will accept recipes with eggs..
Hi Faiza,Eggs are allowed as along as they are in baked goods ๐
Hi Padmajha, I just sent in two entries. Not sure if the egg dish entry fits your vegan requirment, I just read the last comment after mailing you. It is up to your discretion.
Thanks for hosting.
PJ, Sent my entry. Hope you got it.Lovely event.
Padma,,i have sent u my recipe to AWED dear..
Hi PJ,
I just sent in my entry for AWED- Africa. Hope you got it.
Thanks
Rachana