I have already written about Five spice powder in my precious post. I used it here as a seasoning in vegetable curry.This goes to Jagruti’s Complete My Thali event hosted here with the theme Sabji
I used:
Shiitake mushroom- 100grams
Capsicum – 1,chopped
Tomato -1, chopped
Onion- 1 sliced
Five spice powder– less than ¼ teaspoon
Chilli powder- 1 teaspoon
Cumin seeds- 1 teaspoon
Salt to taste
Oil- 1 tablespoon
- Heat oil in a wok and put in cumin seeds.
- When they crackle, add the onions and sauté till it turns light brown.
- Add tomato and cook till it turns mushy.
- Add the capsicum and mushroom, chilli powder and salt.
- Mix well and cook till the vegetables are cooked to your preference. I like them to be a little crunchy.
- Just before removing from heat put in five spice powder, mix well.
- Remove from heat and serve as such or garnished with coriander leaves.
We,Srivalli ,Reva , Monika and myself, are doing a blogging marathon this month.Peek into their kitchen to see what’s cooking there..
Bon Appetit…
yum!! tempting dish!!
simple n yummy veggies..
delicious combination
yum yum! delicious and temping dish
Yum! I'd like to gobble it up!
US Masala
yummmy and tempting dish.
lovely ! i truly loved the spice powder u posted y'day and this sabzi with the spice must have been very tasty !
Very delicious stir fry, yummy..
simple and delicious veggie
this looks yummy must try soon
Looks great PJ..
Looks dashing!!
Buddy, I am also there in your blogging marathon group 🙂
Really an inviting dish!
Tempting Curry!!!