We are on Day 16 in the A-Z Flatbread challenge in the Blogging Marathon #92.I wanted to make this Papad Stuffed Paratha Recipe for the alphabet P but I already have a Bikaniri Papad paratha version here. Then I thought I will make another version of this Bikaniri Papad Stuffed Paratha Recipe by adding another ingredient…
I usually add oats flour to whole wheat flour while kneading the dough for Roti / paratha.So when I chose to make something with Oats for the alphabet O, I wanted to make it a little different and not like the usual Roti. My original plan was to make Obattu, the traditional way, but I…
Today’s post is this Narla Ubbatti Recipe | Kayi Holige Recipe from the Konkani Cuisine of Karnataka state. For the letter N, I had prepared a Nariyal ki Meeti Roti as a part of a cooking marathon I did one Sunday noon before this Mega Marathon began. As I had mentioned in one of my previous…
One of the recipes that have been in bookmarks for a long time is this Makuni Recipe | Bihari Sattu Stuffed Paratha Recipe. Sattu is powdered fried gram dal and this dish uses the ground dal powder and some spices as a filling. The resultant paratha is so yum and filling! In one of the previous…
Indian food Odyssey was the theme for BM #39, where we showcased dishes from all the Indian states. That was the time I had bookmarked so many recipes from all the states but never really got to make any of them. The bookmarks stayed through all these years and a few months back when we…
