Of course you know what I am talking about, rite? Not many would choose to speak or discuss about this topic but I chose to speak write about it. I know many silent sufferers who go through the premenstrual blues but are really clueless as to what to do. Many a times I have fallen…
No Oil Vegetarian Cooking – Book Review
Sanjeev Kapoor is another name that is very well known all over the world.This book comes from this master chef who has come up with these drool worthy recipes that need no oil for cooking!!!! The book starts with an authors note on why using less oil in cooking is beneficial to health and moves…
Sauteed Vegetables with 5 Spice Powder
I have already written about Five spice powder in my precious post. I used it here as a seasoning in vegetable curry.This goes to Jagruti’s Complete My Thali event hosted here with the theme Sabji I used: Shiitake mushroom- 100grams Capsicum – 1,chopped Tomato -1, chopped Onion- 1 sliced Five spice powder– less than ¼…
Recipes with 5 Spice Powder – Chinese Ingredient # 5
Five spice powder is a blend of 5 types of spices encompassing all the five flavors- namely sweet, sour, spicy, pungent and salty. These tastes are contributed by the spices in the powder. The unique taste of this powder can liven up a boring dish. The usual spices are star anise, cloves, cinnamon, fennel…
Announcing – Compete My Thali Event
This is the first event announcement on my blog this year and I am mighty glad it is starting with an event hosted for a worthy cause. Its my turn to host – Complete my Thali event started by Jagruti of Joy Of Cooking.First a little intro about this noble event.CMT is a bimonthly event,…
