Schezwan Baby Potato – Indo-Chinese Starter

A simple and spicy starter is sure to be a hit with the adults in a party potluck or get together. This is one such dish that is very delicious and goes great with cocktails / mocktails. In spite of this being slightly on the spicy side, Lil Angel enjoyed this with curd rice and…

Zambia – Golabjamoun | Sweet Potato Dessert

The last dish in our 30 day Culinary journey across the globe. is Zambia. I really cannot believe how time could fly so fast! The days or should I say months of preparation saw us running across the globe hunting for authentic recipes. Finally we have landed in Zambia. And to celebrate this month long…

Vietnamese Sweet and Sour Tofu

We are nearing the end of our 30 day Culinary journey across the globe!This has been a very tasty journey so far and we have tasted food across so many countries!And today we are visiting Vietnam. I made a Vietnamese Red rice and a sweet and sour Tofu that go so well together. On another…

Ukrainian style Potatoes Fried with Garlic and Caraway Seeds

This is one of those easy potato dishes that can whipped up without adding too many ingredients into the pan and yet the dish turns out very flavorful!This also is one of Lil Angel’s favorite potato dish!I served this along with the Ukrainian Cabbage Soup I used: Adapted from here Baby potatoes- 200 grams Caraway…