There are times when you want to indulge in something good to eat yet that little voice from deep inside cautions you about the ‘side effects’. Then you have to stop but you want to keep going.Haven’t we faced this dilemma thousands of times! I have been indulging on all sorts of food stuffs and Lil dude…
While selecting the theme for Blogging Marathon, I settled for the easy ones. While I was thinking of the dishes for each theme,I planned in such a way that all or at least most of the dishes are new or an improvised version of the regular dish.One such improvised dish was yesterday’s Carrot – Lentil…
This month Srivalli challenged us with one of the three varieties of Kulchas for Indian Cooking Challenge. There was Aloo Anardhana Kulcha , Onion Kulcha and paneer kulcha. I chose the Aloo Anardhana Kulcha though I wanted to try out the other 2 varieties too. But that was put on hold. Now back to the…
Potato chips are a favorite with almost every one of us.Instead of buying the commercial chips that are loaded with preservatives and other stuffs that are not so good for health, here is a recipe to enjoy potato chips all through the year, is home made, has no preservatives and of course as crunchy as…
It is really amazing to know that the cuisines of the world are somehow related to each other.While browsing for Turkish recipes, I came cross this site that is a treasure trove of recipes from Turkey. I had bookmarked so many recipes but could prepare these two. I will surely be making the other bookmarked…
