Modur Pulao or Zarda is a traditional sweet dish from the beautiful valley of Kashmir. This dish has saffron as its main spice and obviously the color of the dish comes from this spice that is so unique to the valley. As the name suggests the dish is sweet and is one of the very…
I am not fond of spicy foods. Dishes that are mild in flavor is what I prefer. But one fine day, I was craving for something spicy. The climate was chilly and I was lazy to prepare an elaborate meal. I wanted something quick and easy and more importantly spicy. That was when I decided to…
I do take some recipes for granted. This Vaangi Bhaat is one of mom’s signature dishes.Almost a year ago,I posted the Vaangi Bhaat Spice powder . I prepared this rice but never got around to post it. After a few weeks the spice mix was over and I forgot about the recipe that had to…
We are starting the third week of Blogging Marathon #25th edition today. I have still not come out of the excitement of meeting the BM members last week. I will be sharing the experiences and clicks shortly in my space. Now coming to today’s post, the theme that I chose for this week is to…
This post has been in my drafts for a very long time.The whole post was written and saved and I am still wondering why I had not posted it straight away !!Anyways,like yesterday’s post, this too is my Lil one’s favorite dish… Lil Angel has some crazy tastes when it comes to food. The 4 year old loves anything…
