We are on Day 3 in the Journey Through The Cuisines and here come the alphabet C. What looks like a simple and easy alphabet, made me go crazy! This and the other few, about which I will be talking later, when the time comes. For now, a dish for C was a bit elusive.I…
Baked snacks are way healthier than their fried counterparts. If the baked version is as good,or even better, then the baked version becomes a family favorite! This dish is one such example. Nei Kadalai has nothing to do with nei /ghee.It is a deep fried snack made with gram dal. I tried baking it and…
I usually associate besan / chickpea flour to making pakodas and bajjis. But a few days back it suddenly struck me that I could also bake with it and then went on to think of the flavors that would go with besan. I still have some of the Za’atar that +Priya Srinivasan gave me ,…
I guess my little girl has inherited my love for books. It is a complete pleasure to surprise her with books and I really enjoy watching her face light up when she sees the new book that I got for her. So last month I ordered a loot of a bookstore from an online shop…
Yea, I know!! I am flooding this blog with a whole lot of savories! Yes, It’s all for diwali and the ‘flooding’ is to make up for the lack of diwali snacks in this little space of mine. Last weekend when I went home,I took out mom’s hand written recipe book in which she has…
