Fenugreek leaves are a potent Galactogouge . It is not only good for the new mom, but also the other members of the family as it has some vital nutrients as well.Mom made a simple stir fry with fenugreek leaves and dal. This along with other other dishes in the meal was a real treat….…
Today morning when Lil Angel was getting ready to go to school, we heard an unusual clatter outside our home. We rushed outside and the scene held up spell bound. A large group of peacocks, around 15 in number, were right outside our gate and then walked past to the vacant plot of land nearby…
For the final day of Blogging Marathon, I have selected this recipe under the theme ‘7 days of dal’.Before I go on,I just found out that this is my 100th post for the blogging marathon!! The use of dals is not restricted to just making gravies and snacks.It can also be a centre piece in…
Zucchini or courgette is one vegetable that I picked up from the farmers market after much hesitation initially. Once I started using it in my cooking, it became a regular in the shopping list.One of the dishes that I make often is this kootu / gravy that has become a family favorite.I prepare this in…
In the orient I have seen, purchased and experimented with a whole range of noodles right from buckwheat, black rice,rice noodles, moong noodles etc.Each one of these have been used in soups, main dishes , salads and as snacks. Moong noodles are made from green bean or whole moong dal. It is transparent and hence…
