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Seduce Your Tastebuds…

Seduce Your Tastebuds…

~ Cooking is love made edible…

Seduce Your Tastebuds…

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Vegan varieties

Cabbage, Side for tiffin, Tamil Nadu Cuisine, Vegan varieties, Whoz on my side

Cabbage Chutney

September 12, 2010

I think I have mentioned more than a dozen times here that I love cabbage.So when the usual chutneys get monotonous,I prepare this one and no one in my family can guess what it is unless I tell them. MIL who is not a huge fan of cabbage has this chutney without a word and…

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Padmajha PJ 11 Comments
Krishna Janmashtami Recipes Aval, Morning Raga, Recipes with Poha /Aval, Vegan varieties

Vegetable Aval Upma

September 6, 2010

After a break of almost a week I am back with a  tasty and nutritious breakfast/snack.Poha/aval/pressed rice is rich in iron and along with it are the vegetables to add to the vitamins. Vegetable Aval Upma I used: Aval / Poha /Pressed rice /Beaten rice – 1 cup Mixed boiled vegetables-1/2 a cup[I used carrots,corn,beans]…

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Padmajha PJ 4 Comments
Cool Comforts, Fun With Fruits, Juices, No cook recipes, Vegan varieties

Pomegranate Juice Recipe

August 29, 2010

What happens when your lil one says NO to fruits? It is turned into juice. As simple as that!Lil angel who suddenly showed a distaste towards pomegranate loved the juice. A straightforward version that we all relished… For the juice I used: Pomegranate pearls Lemon juice Sugar Water Blend all the ingredients together. Strain and…

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Padmajha PJ 8 Comments
Karnataka, Maharashtrian Cuisine, Morning Raga, Recipes with Puffed Rice, Snack Bar, Vegan varieties

Mandakki Usli

August 28, 2010

One of the easiest snacks / breakfast dish to put together is this Usli made with puffed rice.Its so simple that you will never realise you are ‘cooking’ something! Mandakki is puffed rice in Karnataka,also known by the names Pori,Murmura etc. and this dish is a sort of ‘upma’ / stirfry with vegetables. I used:…

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Padmajha PJ 11 Comments
Bread Basket, Delights From Leftovers, Flatbreads, KLBRoti, Vegan varieties

Leftover Greens Stirfry Parathas – Stuffed Paratha Series # 3

August 27, 2010

Last week we had lots of leftover greens stir fry and I did nit have the mind to waste it.So I used it as a stuffing for the Chapathi I was making.It turned out to be very delicious and no one guessed it had leftovers!The stirfry has to be dry so that it does not…

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Padmajha PJ 4 Comments
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Goodreads Reading Challenge…

Goodreads bookshelf

Fever
God is a Gamer
The Bestseller She Wrote
The Mug of Melancholy
Gulabi
From Where I See
Vector / Contagion
Sphinx
The Mobile Phone
Catching the Departed
Pride and Prejudice
The Chakh Le India: Cookbook


PJ's Book Shelf ยป
  • Me and My Bookshelf
  • My Footprints On Earth
  • A Click A Day
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