Are you wondering why a cake must have this weird name!Is there a doubt in the corner of your mind asking if the cake will give lead you down the road to depression or the cake has a ‘depressed’ look…Then, dear friends, you are mistaken!! Way back in the in the 1930’s there was a…
Last week when we went to the farmers market, Lil Angel wanted me to buy a new type of green for her to try. So I got a bunch of Vallarai Keerai.Since the bunch was very small and it costed a lot, I decided to make a podi / spice mix with it. I have…
Last month, I restarted my favorite event – Cooking with Herbs and flowers. I got a handful of tasty and healthy recipes. Take a look and I bet you will fall in love with the herbs and flowers all over again!!! Krithi of Krithi’s Kitchen sent two tasty dishes Pasta with Mushrooms, Rosemary and Lemon and Coriander…
This cake was baked with the Mangoes were in season. There were plenty of Mangoes in the fruit basket and literally overflowing and I thought it was a good idea to bake a cake with it. Though I am not much into Mangoes, I was sure the kids and the others at home would like…
For the final day’s post with the theme ‘Cooking with Corn’ in the first week of Blogging Marathon #35, I made this low calorie steamed snack from Tarla Dalal’s site. I had bookmarked this long time back and this was the perfect opportunity to try it out. Dhokla , as we know, is a popular…
