A few months ago I suffered from ‘Bloggers block’ and made a bid deal out of it here.Then it vanished just as suddenly as it came and now I am finding it difficult to keep pace with my cooking,writing and blogging about dishes I made.As many as I prepare and want to write about them,I…
Last week at the farmer’s market up a bunch of Mint leaves as usual.Most of the times it turns into chutney but this time I used it to make flavored rice. I used : Rice- 1 cup,washed Mint leaves- 1/2 a bunch Tomato-3,chopped Onion-1,sliced Garlic-3 cloves,chopped Ginger-1″ piece grated Cinnamon-1″ piece Curry leaves- a few…
One great thing about blogger’s block [that affected me a few days ago] is that I am clearing away all my drafts.This one too [as u must have guessed] is more than18 months old and is being served just today,well,in my blog that is.I saw this recipe in Sailu’s blog and paired it with flavored…
While many shun the infamous bittergourd,we love them.Be it crisps or stir-fry,its an absolute delight to serve them with a meal.This bittergourd kootu is one of the tastiest accompaniment to go with steamed rice.The best way to serve is to roast a pappad on a grill,crush it and add to the kootu before serving. Before…
I have two reasons to celebrate.A couple of days ago I was contacted by the people at CSN store to host a giveaway and I am thrilled!I am sure you already know about this store which has 200+ websites and tons of stuffs to choose from.I am already in love with their dinnerware collection and…
