One cold Sunday evening,Ju and me were extremely bored and quite hungry.In no mood to prepare snacks,we dressed up and decided go out and find something good enought to eat.We walked a little while to a place where Ju usually buys some goodies. On the roadside was a man and his wife busy selling these…
A Flood of Memories and Oriental Curd Rice
She stood by the window gazing out.The sights were alien for she lived in an alien land.Alien,not in the sense that she lived in Venus or Mars,but in the land where everything was different right from the language to the culture and the people. She wanted to talk to someone-mom,a friend-someone who would make her…
Qiancenbing-Spicy Chinese Chapathi
This is one of my favorite street foods in China.I love their spicy taste in spite of the fact that I am not very fond of spicy foods.This one has been my favorite snack from the day I first tried it and I love to have it with a cup of tea/ coffee. My dear…
Purple Radish Paratha
Remember a few days ago there was a mystery file to be solved ?Here is another recipe with that mystery veggie…. The vegetable that I mistook for beetroot and later that it was purple carrot and finally found out that it was purple radish went to the Paratha that I made.No difference in the method…
Tanzanian Tea
I came to India almost a month ago and till today I never stepped into the kitchen except to search for some munchies.I missed this months Taste and create as well as Indian cooking challenge.The reason for all this is the wonderful tour that Lil angel and me went along with my parents to Malaysia…
