Parotta is a famous breakfast dish in Tamil Nadu and Kerala.When paired with Kurma they can rightly called ‘ A perfect match’!!!! When I was working for a super specialty hospital,the lunch timings would be near tea time!!!The schedule was hectic and on certain days we dietitians would start lunch around 3pm!In spite of advising…
AWED is back to Seduce Your Tastebuds!!!
AWED is an event very dear to me for many reasons.The first one being,it was the very first event that I participated in.The very first time I corresponded with Divya[DK],the founder of AWED,I found her to be very warm and lively and she even encouraged me to send in articles related to that month’s theme-Chinese.…
Choose From My Menu…
For easy reference I have categorized my recipes as a menu..Hope you find it helpful…. SOUPS Curried pumpkin soup Vegetable Pasta Soup Bonda Soup Tofu Soup with Moong Noodles Forbidden rice noodles Soup Noodle soup Hearty pasta vegetable soup Pumpkin Soup Harira-Moroccan lentil tomato soup Comforting Beetroot Soup Drumstick leaves soup Carrot Lentil Soup Country…
Jeera Pulao [With Brown Rice-Microwave Version]and a 200!!!!
Until a few minutes ago I never noticed that Seduce Your Tastebuds has a whole bunch of Vegan varieties and this post is its 200th Vegan dish!!!! I am so happy to present Jeera Pulao that I prepared in the microwave a few months ago and like many other dishes it too was sleeping in…
Palak Dhal
This post has been hiding in my drafts since October 2009!!!I had made it as a side dish for Mooli paratha and I forgot to post it .So it just sat there waiting for its turn to be displayed on the blog.When I was browsing through some pic that I had clicked for the blog,I…
