Di San Xian |Chinese Style Aubergine,Potato,Pepper Curry

So, moving on from Indian delicacies, that I have been posting for the past couple of days, featuring Brinjal / Aubergine / Eggplant, I am here with a Chinese style brinjal curry. This post is my 3rd dish for the Cooking Carnival that we are doing as a part of the Blogging Marathon where I…

Baked Brinjal / Eggplant Sticks

As soon as the idea of doing a baking marathon was discussed in our group I made a list of dishes that I wanted to try out. I wanted to have a category with dishes that are converted to baked dishes instead of frying them. The quest for such recipes led me to skinnytaste.com where…

error: Content is protected !!