Most of you are aware that I love rice based dishes and this is a category that everyone at home looks forward to and also enjoys. So for V for Vietnam in our 30 day Culinary journey across the globe ,I made this red rice that is so simple to put together but the flavor…
We are nearing the end of our 30 day Culinary journey across the globe!This has been a very tasty journey so far and we have tasted food across so many countries!And today we are visiting Vietnam. I made a Vietnamese Red rice and a sweet and sour Tofu that go so well together. On another…
U was meant to be Ukraine. While jotting down the names of countries to cook from for the 30 day Culinary journey across the globe, my hands automatically wrote down Ukraine! So it was decided and then the headache began! Almost all the recipes that I came across had meat or some ingredient that is…
This is one of those easy potato dishes that can whipped up without adding too many ingredients into the pan and yet the dish turns out very flavorful!This also is one of Lil Angel’s favorite potato dish!I served this along with the Ukrainian Cabbage Soup I used: Adapted from here Baby potatoes- 200 grams Caraway…
My initial choice for the letter T in the 30 day Culinary journey across the globe was Thailand. Months back I found a box of dried lemon grass in one of the shops I frequent.There was just one box and I felt I had to pick it up. I knew most of the Thai curries…
