I have already written about Five spice powder in my precious post. I used it here as a seasoning in vegetable curry.This goes to Jagruti’s Complete My Thali event hosted here with the theme Sabji I used: Shiitake mushroom- 100grams Capsicum – 1,chopped Tomato -1, chopped Onion- 1 sliced Five spice powder– less than ¼…
I saw this recipe here and was so impressed by the ease of preparation that I made it for breakfast today.I had got a bag of buckwheat flour a couple of days ago and I usually use it to make chapathi’s and Poori’s. Today I made these crepes and it tasted divine! Galettes de sarrasin…
Last month we had a small get together for lil angel birthday.As usual I had prepared quite a few dishes for dinner.We had Mushroom soupMakani KheerChapathi and kurmaTomato BriyaniPeppered Capsicum riceSteamed rice and rasamBajji Nothing exotic but they were very well received. This mushroom soup has been adapted from Tongue ticklers-Harini’s blog.I wanted to prepare…
I can never forget the soup Ju’s mom had prepared for us when we visited them for the first time.It was around the spring festival time this year that they had invited us and it was freezing outside. Her mom had prepared a soup of mushroom and spinach with a lot of ginger and that…
Hubby adores mushroom and if the mushroom based dish is spicy he loves it even more. I got a fresh batch of mushrooms from the local market and prepared this stir-fry for him. Yes, just for him. Its way to spicy for me. If you are like me then this dish can be prepared with…
