I am sure everyone will love this potato and peas combo.Goes well with poori / Chapathi. You need: Potato – 2 medium sized,boiled ,peeled and mashed roughly Fresh Peas – 1/2 cup,boiled Carrot – 5 tablespoons,grated Tomato – 1,finely chopped Onions – 1,finely chopped Green chillies – 3,slit lengthwise Ginger- a small piece,chopped Curry leaves-a…
URULAIKKIZHANGU CURRY
An easy to prepare vegetable that goes well with rice dishes. You need: Potato – 4 Garlic – 2 pods crushed Red Chilli powder – 1 teaspoon[Adjust to taste] Turmeric powder – a pinch Curry leaves – a few Oil-1 teaspoon Salt to taste 1.Boil potaotes ,peel and cube. 2.Heat oil in a pan and…
Sundried Potato Crisps Recipe
Sundried Potato Crisps Recipe -A simple way to enjoy the all favorite potato as chips by sundrying the vegetable, storing them and using it when needed. I made a batch of my favorite potato crisps last week and I recommend you try and it and enjoy these as a snack or with lunch. You need…
Masal Dosa Recipe
I made loads of Masal Dosa when I was in China. Hubby dear used to invite his colleagues – both Indians and Chinese for dinner and I loved to include masala dosa as one of the recipes in the menu. Easy to prepare and yummy to chomp, it always reminds me of home. There are…