I am sitting with my laptop and there is just 20 minutes to post this before the next day starts!My brain cannot come up with any topic at this hour as I am totally blank and I also blame it on the House series that I am watching right now!!So let me take you to…
Here is another simple gravy from my favorite Gujarati Cuisine. As I have been saying here time and again, this is one of the cuisines I try out often and many a times I feel I have some sort of connection to this state! The name literally means potato in a gravy type curry and…
November is here and this year sure feels like it went by so fast! And here we are, a group of food-loving crazy bloggers doing our monthly blogging marathon. Out of the themes that were put up for this month, the No onion or garlic gravies sure looked tempting and I readily signed up for…
Most of you are aware that the little ones at home love paneer.So I made something or the other with this ingredient and most often end up making gravies than dry curries.This is one such recipe that is a family favorite. I used Paneer cubes Onion-1,sliced Tomato-1,small,chopped Blanched green peas- 1/2 cup Cumin seeds-1 teaspoon…
It was as though the A-Z International Mega Marathon just got over, and here we are into the next edition of the regular Blogging Marathon! For the 45th edition, week 1, I have chosen North Indian sides that go with Roti/Rice. The first on in this is Paneer Lababdar. A few month ago, many of…
