Mudakkathan Keerai Paniyaram Recipe with step by step pictures Paniyaram / Kuzhi Paniyaram is a famous snack from Tamil nadu that is made in a paniyara kal , a special pan used to cook these batter based dumplings.In many parts of the state it is served as a breakfast dish and as an evening snack…
Typically, Kozhukattai is a dish that is made as an offering for Ganesh Chathurthi.But the savory varieties are also served as a tea time snacks and this one is one such. In the second week on Indian Sweets and snacks series, we are doing snacks from a state of our choice and I have chosen…
Buckwheat [Kuttu] Flour Murukku is a vegan and gluten-free snack and one of the tasty ways to add this flour to our diet After the sweets of India, this week we are starting snacks from the state of our choice. I have chosen Tamil Nadu and will be showcasing snacks from this state. Murukku is…
Avalakki Mixture | Quick Mixture Recipe made with Poha / Aval / pressed rice is a simple and easy make ahead snack for kids. A couple of days back I got a sudden craving to make some home made snacks for the kids. I usually keep putting it off but on that particular day, the…
Who can say no to Paruppu vadai!! These lentil fritters are an all time favorite and a must on special occasions! Usually it is made with gram dal and toor dal but when I saw this recipe on Priya’s site using masoor dal I was intrigued! I also had a doubt if it would be…
