A few Blogging Marathon’s ago, I did a 3 days of Upma theme. I ranted that upma is not my favorite and never liked it as a kid! But growing up and moving on in life, especially after getting married to someone who loves upma, I had no choice but to change my thoughts on…
November is the Thanks giving month and the Recipe ReDux team chose –A Food Memory For Which You Are Thankful as the theme this month! We are thankful to a whole bunch of people we have come across. These people have guided us, been through our highs and low, taught us a couple of things…
Colors play a very important place at home,especially in food and that is very obvious in Lil Dude’s food choices.A cheesy pasta has been on my mind for a a very long time and made it one weekend. Lil Dude took one look at his plate and said he did not want to eat! On…
A couple of months ago, we did a group event – Around the world in 30 days, a culinary journey across the globe. I had planned this noodle dish for China but somehow posted another dish. I knew this would come in handy so let it sleep in the drafts! This really helped for Blogging…
Pasta is one of those things that the kids never say no to. So when it is time to make their weekly dose of pasta, I try to make something different in a way that I can put in something healthy into the dish without drawing too much attention. One such experiment was this pasta…
