Chilli sambal is a recipe that reminds me of one of my neighbors who hails from Srilanka. Aunty is no more with us but her recipe is forever in my heart…. Sambal is a spicy chutney called Lunu Miris and is a good side to go with the creamy Kiri Bhat. I did not use…
I have been trying to strike off a few of my bookmarked and ‘to- do’ list of recipes and this is one of them. This is something that I wanted to try for a long, long time and finally I found that it fitted in for the alphabet ‘K’. Kiri Bhat or Milk Rice is…
Sometimes, no matter how much you plan, things don’t go as planned. I can say this is very true to this post. This was the dish that I planned for the alphabet ‘J’ and made it almost 2 months ago. It was the time when there were heavy rains every day and when it was…
A few years back,we visited the temple town- Madurai in South India.We stayed there for a couple of days and one evening we visited the famous Meenakshi Amman Temple.It is one of the biggest temples in India and its history dates back to the early AD!The architectural beauty is beyond words and it takes a long time…
I had written this post – Huo Guo, along time back [exactly 4 years ago!] and I noticed that the pics were not so clear and then there was something more to add to the write up. I wanted to share this special post with my BM team and hence wanted to re-write this post…
