I try to maintain a patch of mint leaves in my front yard garden throughout the year.The need for a few mint leaves that would be required for a garnish or a chutney for breakfast is fulfilled from this patch.One day when I was craving for a different type of soup, these mint leaves got…
A long , long time ago,when I wanted to make a simple but delicious gravy to go with rice on a lazy Sunday noon, I remembered this recipe on Sig’s Blog. Since this had our favorite vegetable- Bittergourd, I knew it would be a hit at the table and sure enough it was.This gravy is…
My recent love is Raw Mango.A few days back I picked up a couple of these and mom prepared some of my favorite dishes with raw mango.One of them is this gojju.This dish is extremely tasty when served with steamed rice and also goes well with Pongal. Mom used: Raw Mango – 1, cubed[Do not…
No story with this recipe , friends…Just a simple and tasty dish straight out of my kitchen.Here is another dish that can be prepared in the pressure cooker.This means no extra vessels to wash, no need to stand and stir and of course,quick cooking..This gravy goes well with steamed rice as well as with roti…
It’s been some time since I updated my travel blog. I have posted about our trip to Xian,an ancient city in China, where we visited the Emperor’s Tomb also called the Han Yangling museum. Do join me in the virtual tour…. Now to today’s post…..While most of the blogosphere is filled with delicacies for Ganesh…
