After a scrumptious Rajastani lunch, we are now going to visit Sikkim,also known as Shikim and Shu Khyim. This is the least populated state in India and the second smallest state after Goa.Sikkim is the only state to have Nepali ethnic majority. Due to its location it has a varying climate and rich biodiversity and…
Rajastan , the Kingdom of the Kings, is the next place we are going to visit.This state houses parts of the Indus Valley civilization and has an ancient history. The main geographic feature of Rajastan is the Thar Desert and the Aravalli Range. Most of the North western region of this state is dry and…
Moving forward in this delicious journey, we now stop at Punjab, the Land of 5 rivers.The Greeks called this land as Pentapotamia meaning inland delta of five converging rivers. The scared texts of the Zorastrians called this the Sapta Sindu ot the Land of 7 rivers. In the ancient times, Punjab was the gateway to…
From Orissa, we are now traveling down to Pondicherry / Pondy or Pudhucherry as it is being called now. This state was the seat of the colonial powers like Dutch,Portuguese, English and French. The city has many colonial structures and a very popular tourist destination.The four beaches, The Auroville Ashram, the age old churches, the Botanical…
Odisha or Orrisa is the next state that we are travelling to in this Indian Food Odyssey series.In the ancient times, this was the Kalinga kingdom and was also known as Utkala as mentioned in India’s national anthem. This is the 9th largest state by population and 11th largest by population. Since the per-historic times,…
