I have always wondered what is really so special in Non vegetrian dishes. Though I can never imagine myself tasting them, I have always wanted to turn them into a vegan or vegetarian dish. So when Srivalli chose ‘Meatless dishes’ as one of the theme for Blogging Marathon 31, I chose it as my theme…
There are some gadgets in the kitchen that turn into a boon. Like this Kuzhi Paniyara kal/ aebleskiver pan which we used to make the Chettinad kuzhi paniyaram , Kongunad Chola Paniyaram , Moru Appam. Apart from using the pan to prepare these mini bites, it is also being used to prepare oil free snacks. Everything from…
The last recipe for this week’s Blogging Marathon with the theme – Cheese is one of the recipes that I had bookmarked long ago and finally I got to try it. This recipe from from Sanjeev Kapoor’s No Oil Vegetarian Cooking . Though I got this book almost 4 years back, I have not tried any…
I have sachets of yeast in my pantry for almost a year now. I am very hesitant to bake with yeast-reasons that I cannot fathom.I read in several blogs that people like me who are comfortable with cooking dishes from cuisines all over the world are not so comfortable working with yeast. So that came as a…
Peas and Paneer are an eternal favorite in our household.And it goes without saying that these two need to be prepared often, either in combo on on their own to please the taste buds of the Lil one at home.And of course the adults in the family are always pleased when Roti is served with any thing…
