I am into blogging for the past 6 months and have been requesting my family & friends to have a look at my blog. Recently many of them expressed the fact that they had stumbled upon my blog but didn’t know it was mine coz I am publishing it under the name ‘Creative cook’. You…
Homemade Rasam Powder / Saaru Pudi
You Need: Coriander seeds – 1 cupPepper-1/2 cupCumin Seeds – 1/2 cupToor dhal – 1 tablespoonChilli – according to tasteMustard seeds – 1/4 teaspoonOil-2 tablespooons 1. Dry roast coriander seeds till a nice aroma arises.2.Roast the rest of the ingredients together till the dhal turns brown.3.Let it cool.4.Combine all the roasted ingredients and grind to…
A COINCIDENCE???
Again,this is a mail I recieved from a friend.Knowing that I am a dietitian many of my friends forward anything they find intersting on food.This is one such mail. A Coincidence???? A sliced Carrot looks like the human eye. The pupil, iris and radiating lines look just like the human eye…and science shows that carrots…
Manathakkali Vatral
Summer is the best time to prepare sundried veggies.It comes in handy when we run out of vegetables for sambar or raita. Also known as Black nightshade,manathakkali has many healing and soothing properties.The greens of the plant can be cooked with dhal to get a delicious kootu or stir fried. I just love manathakkai vatral-be…
Sundried Potato Crisps Recipe
Sundried Potato Crisps Recipe -A simple way to enjoy the all favorite potato as chips by sundrying the vegetable, storing them and using it when needed. I made a batch of my favorite potato crisps last week and I recommend you try and it and enjoy these as a snack or with lunch. You need…