This months challenge for Srivalli’s Indian Cooking Challenge took us to Punjab. We made the famous Amritsari kulchas!!! This recipe is from The Hindu and according to the article, this is a very famous dish that has less amount of refined flour and is cooked in an large open tandoor and has a stuffing. I made this…
This summer, I have been making a lot of frozen treats for the kids. I felt it was way better that the ones you get from he shops and we get to control all those ingredients that are not really good for the health. One day while grocery shopping, Lil angel found a rose milk…
Sometime last month we went to the nearby restaurant. It was after a long gap that we went there and I wanted to check out the specials that they have every evening. One thing that caught my eye was this dish. I mentally kicked myself for not making this at home and came back with…
It has been a while since I did any of the Eggless baking group Challenges. This month, something came over me and I started baking within a week of Gayathri’s announcement. I owe this enthusiasm to new batch of yeast that I had purchased and my bakes are turning out great! For this month’s challenge,…
Last month I went on a trip to my SIL’s place. After the customary hunt for blog props, my nephew pointed out that there was a shop that sells essences and stuff.He knows my love for cooking and so took me there. I saw rows and rows of essence, chocochips, and all the stuff we…
